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      "School-enterprise integration to enhance new kinetic energy to build taishan quality" BBS content:
      1. Development trend and market channel development of food agricultural products inspection and testing industry under the change of new and old kinetic energy;
      2. Research on cooperative project on technical innovation of inspection and testing of food agricultural products;
      3. Research on the construction of school-enterprise joint multi-level cooperation platform;
      4. Research on the application of big data in food agricultural products inspection and testing industry under the conversion of new and old kinetic energy;
      5. Based on the test platform, the overall quality improvement plan is implemented to study taishan quality strategy.     
      The expert advisory committee and the great health technology innovation center committee are hereby established. It aims to help enterprises solve quality and production problems and achieve food safety and quality improvement and efficiency by means of quality inspection and quality certification through the school-enterprise joint platform. Integration of enterprises and schools, mutual benefit and win-win situation; Act fair, method scientific, data accurate, service standard, do not forget the original intention, ampu detection for the national first-class inspection technology of the third party testing company efforts!
      Expert advisory committee director: xu-guang qiao (shandong agricultural university, the dean and professor of food science and engineering institute, doctor tutors, shandong food, chairman of the institute of science and technology, concurrently director of the institute of food science and technology in China, as China's food science and technology academy of fruit and vegetable processing, etc.)